Dr. Russell Blaylock, M.D. is a nationally recognized board-certified neurosurgeon, health practitioner, author, and lecturer. He attended the Louisiana State University School of Medicine and completed his internship and neurological residency at the Medical University of South Carolina. For 26 years, practiced neurosurgery in addition to having a nutritional practice. He recently retired from his neurosurgical duties to devote his full attention to nutritional research. Dr. Blaylock writes The Blaylock Wellness Report newsletter and has authored four books, Excitotoxins: The Taste That Kills, Health and Nutrition Secrets That Can Save Your Life, Natural Strategies for Cancer Patients, and his most recent work, Cellular and Molecular Biology of Autism Spectrum Disorders.

Dr. Russell Blaylock, M.D.

I have serious reservations concerning vaccine safety. Yet despite being labeled "antivaccine," I am not strictly against vaccines. I am in favor of the ones that have been demonstrated to be safe and effective. But those are few in number. What I am demanding is the kind... [Full Story]
I have serious reservations concerning vaccine safety. Yet despite being labeled "antivaccine," I am not strictly against vaccines. I am in favor of the ones that have been demonstrated to be safe and effective. But those are few in number. What I am demanding is the kind... [Full Story]
Abundant scientific research has shown that drinking tea regularly, especially green and white tea, helps prevent the development of cancer and even kills a number of types of cancer cells. [Full Story]
Young girls are being frightened into taking a series of human papillomavirus (HPV) vaccines that have been associated with 18,727 adverse events, including 100 deaths and almost 2,000 serious, permanent injuries. [Full Story]
I have previously discussed the benefits of having certain bacteria within the colon, and how low levels of these bacteria can lead to severe disorders not just of the gastrointestinal tract, but also many organs, including the brain. [Full Story]
Most heart attacks and strokes do not result simply from plaque buildup and blockage in an artery. Rather, most heart attacks and strokes are caused by the sudden appearance of a blood clot at the site of an unstable plaque. [Full Story]
By now, most people have heard of the beneficial effects of red wine for heart health. More recent studies have also confirmed that red wine consumption significantly reduces spatial memory loss in animal models of Alzheimer’s disease. [Full Story]
The media rarely gets a medical story correct. The recent news item concerning a study that reported a possible link between omega-3 oil levels in the blood and aggressive prostate cancer is a case in point. [Full Story]
Most people know that as we age, our vessels tend to collect fatty streaks and plaque, especially at stress points such as where a vessel divides. Over time, these plaques can narrow the vessel, thus impairing the flow of blood. [Full Story]
Q: What do you recommend for restless leg syndrome?
, Petrina D., Rancho Cucamonga, Calif.
[Full Story]

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